Stranger Things—my favorite TV series—closed its final chapter yesterday, and I’m still sitting with a mix of emotions I don’t quite know how to untangle. Part of me wishes the…
During my trip to Istanbul last September, I knew right away that location was my top priority. I wanted to stay somewhere central, close to major attractions, and easy to…
I love soup. Like, really love it. It’s my forever comfort food—the one thing I can always say yes to, even on days when my appetite quietly disappears. When nothing…
“I think the best birthday gift anyone could ever give you is a year’s free supply of fried chicken.” A good friend of mine once jokingly said that to me,…
Tbilisi is the capital of Georgia, and the whole city is split by the Kura (Mtkvari) River, giving you 2 different vibes in one place: Old Tbilisi: The heart and…
K Fry Urban Korean is one of the most popular Korean chicken restaurants in Malaysia, and I’ve always wondered why there’s almost always a queue outside waiting for a table.…
Pal Gae Ook (팔계옥) is a well-loved Korean BBQ spot in Kuala Lumpur known for its juicy, tender, and flavourful charcoal-grilled chicken. I’ve known about this place for quite some…
I love ramen.Yeah, shockingly. I used to not like it at all... I know, scandalous for a self-proclaimed foodie. But then my partner slowly introduced me to the good stuff.…
I first came across Honey In The Rock while scrolling through Instagram, casually hunting for my next food adventure. Then one of their videos popped up on my feed, and…
